Crunchy and Tangy
Purplesky’s ivy gourd, also known as tindora, is a crunchy and tangy vegetable that adds a delightful
texture and flavor to your dishes. Grown to deliver a crisp bite and slightly tangy taste, ivy gourd is
perfect for curries, stir-fries, and traditional recipes. Rich in vitamins and antioxidants, ivy gourd
supports overall health and provides a unique culinary experience.